Jane’s Handmade Bread

Handmade Giant Teacakes

NEXT BAKES

SAT 13 APR 2024 – Saughall Farmers’ Market at The Vernon Institute, Church Road, Saughall CH1 6EN 9am – 12 noon and collections from my home in CH2 3pm – 6pm

SAT 20  APR  2024 – Taste Cheshire Local Producers’ Market on Chester Town Hall Square – approx 10am – 4pm

SAT 27 APR 2024 – Saughall Farmers’ Market at The Vernon Institute, Church Road, Saughall CH1 6EN 9am – 12 noon and collections from my home in CH2 3pm – 6pm

SUN 5 MAY 2024 – Abbey Leys Farmers’ Market 10am – 1pm.  Abbey Leys Organic Farm in Peacock Lane, High Legh WA16 6NS

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The items listed below can be ordered for collection from my home between 3 pm and 6 pm on Sat 13 Apr.   If you haven’t been here before I will send directions when I confirm your order.

Please try to order by Thursday evening.  I will accept later orders when possible.

Should I have items left over from the market in Saughall, these will be available for you to snap up on my doorstep at a reduced price.

Any questions about ingredients / allergies, please contact me. 01244 300761

BREAD

(All made with certified organic flour and suitable for vegetarians and vegans)

400g traditional white loaf – £2.70

800g traditional white loaf – £3.90

400g miracle bread – £3.10

Miracle baps – £3.10 for 4

400g wheat and rye loaf with olives and sun-dried tomatoes – £3.20

570g wholegrain rye sourdough tin loaf with figs and fennel seeds – £3.80

570g Borodinsky wholegrain rye sourdough tin loaf with coriander seeds – £3.80

800g wholegrain wheat and rye sourdough tin loaf – £4.00

OTHER YEASTED PRODUCTS

(All made with certified organic flour and suitable for vegetarians and vegans)

Giant teacakes £4.80 per bag of 4

Giant Chelsea bun – £2.90

Giant apple and cinnamon bun   £2.90

CAKES ETC

Walnut pie  - £3.20 for 1/8 pie (enough for 2+ portions) / £24 for a whole pie (16+ portions)

Harry’s cake – for lovers of nuts, ginger and cherries £18 per kg.  Cakes weigh +/- 500g. 1/2 cakes also available

SAVOURIES

Savoury brioche tart (veggie) with sharp cheddar, tomatoes, onions, spinach and basil  - £3.70 per 1/4 tart (enough for 2 average portions); £7.20 per 1/2 tart; £13.00 per whole tart.

Sausage roll with Pen y Lan free-range rare-breed pork and onions and sage from my garden.  More (avg 130g) filling but now with less pastry. £3.00

Parsnip and cashew nut roast (veggie) – £6 each or 2 for £11.  Suitable for home-freezing.  Each roast serves 2 generous portions.

ALLERGENS AND OTHER INFO about any of my products – please just give me a ring or drop me a line.

To order  please contact me as soon as possible by e-mail to jane.artisanbread@gmail.com or ring me on 01244 300761. (Please don’t order via Facebook.)  Payment can be made in person with cash, cheque to Jane Tomlin or by card.